My Village Dried Nandal Fish (Kerala Backwater Nanthal Fish), 200 g
Enjoy the authentic taste of Kerala backwater Nandal (Nanthal) fish, known for its distinctive flavour and delicious texture. Fresh Nandal fish are carefully dried using an in-house electrical drying system, creating a convenient dry fish option that's perfect for traditional Kerala-style cooking.
Key Features
Kerala Backwater Nandal Fish: Known for its distinctive taste and flavour compared to marine fish.
100% Natural: No added preservatives or chemical additives.
Carefully Dried: Fresh fish are dried using an in-house electrical dryer system for consistent quality.
Optimum Salt Content: Carefully prepared for a delicious and balanced dried-fish taste.
Crunchy When Fried: Deep frying gives Nandal fish a delicious crunchy texture.
Versatile Ingredient: Perfect for fish masala, fish gravy, deep fry and masala fry.
Nutritious Seafood: A flavourful addition to traditional meals.
Export Quality: Carefully prepared for quality and convenience.
Diet Type: Non-vegetarian.
Net Quantity: 200 g.
Bring home the authentic flavour of My Village Dried Nandal Fish and enjoy delicious traditional fish fries, masala dishes and gravies at home.